Udon: Japanese Noodle Bowls
JUMP TO RECIPE Just out of the East Gate of Yokata Air Base, there is a noodle place that everyone calls The Truck Stop. Like …
Homemade Popcorn with Nori Komi Furikake and Balsamic Drizzle
JUMP TO RECIPE Sometimes you just feel like changing up the classics and experimenting with flavor combinations. I thought this Homemade Popcorn with Nori Komi …
Matcha Green Tea Ice Cream with Sweet Red Bean
Last Tuesday I did Matcha Lattes with Soy Milk. Today it’s all about the Matcha Green Tea Ice Cream with Sweet Red Bean. It’s creamy …
Irish Coffees – The Buena Vista Way
I don’t remember how Buena Vista got put on my list of “must go to” places. But it did. It’s known for recreating the Irish …
Matcha Latte with Soy Milk
Steamed and frothed soy milk, lightly sweetened with honey, make this Matcha Latte with Soy Milk a cheaper and better-tasting version than what you can …
Individual Japanese Beef Curry Potpies
If you happen to have made the Japanese Beef Curry from Tuesday (I can dream) and you happen to have leftovers, then you need to …
Japanese Beef Curry
I’ve written about Japanese Beef Curry before. I made an SCD version in the early days of my blog. But I wanted to try it …
Salmon Toast
Salmon Toast is a great way to use leftovers for a quick, healthy, and tasty lunch option. I had leftover grilled salmon and asparagus so …
Onigiri Japanese Rice Balls
Onigiri Japanese Rice Balls make great lunches or snacks that you can fill and top with whatever you want! Japanese Comfort Food When I lived …
