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![[ad] So I'm a little tipsy right now π
πΈ πΉ π₯
Saturday was going to be my baking day, but it's 106. So I changed it to a mixology/drinking day. Tomorrow I'll put the apron on π π₯ π
I tried @Spring44distilling's Spring44 Gin, Spring44 Old Tom Gin, Spring44 Honey Vodka, and their Fortify Bitter Liqueur
πΈ πΉ π₯
The far left drink is a Ruby Canyon:
1.5 oz Spring44 GinοΏ½.75 oz Spring44 FortifyοΏ½2 oz ruby red grapefruit juice
Place all ingredients in a mixing glass with ice. Shake and then strain into a rocks glass over new ice. Garnish with a grapefruit wedge. βββββββββββββββββ-
The middle drink is a Yale Variation:
1.75 oz Spring44 Old Tom Gin .75 oz Spring44 Fortify
1 dash orange bitters
Stir in mixing glass with ice & strain. βββββββββββββββββ-
And the drink on the right is an Orange Sting:
2 oz Spring44 Honey Vodka
2 oz orange juiceοΏ½6 oz club soda
Build over ice in a Collins glass. Garnish with an orange slice. ββββββββββββββββββ
Don't worry, I didn't drink all of these by myself. My mom and sister liked the Orange Sting the best while my other sister and I liked them all π
πΈ
I have one more travel-sized Spring44 Old Tom Gin left, which I'm going to use to make a gin Old Fashioned π Cheers π₯ π₯
#spring44 #gin #oldtomgin #honeyvodka #vodka #feedfeed @thefeedfeed @thefeedfeed.cocktails #foodblogfeed @foodblogfeed #heresmyfood @food #buzzfeast #thekitchn #f52grams #huffposttaste #foodwinewomen #foodandwine #lifeandthyme #beautifulcuisines #hautecuisines #wprecipemaker #foodstyling #foodphotography #bhgfood #saveurmag #mycommontable #bareaders #theartofslowliving #rslove #realsimple #handcraftedcocktails #ggcocktailhour #driiiiinks](http://scontent-yyz1-1.cdninstagram.com/vp/81566959631c542a939710355364d63c/5BF9C812/t51.2885-15/sh0.08/e35/s640x640/34982642_739884589515574_2719000965960171520_n.jpg "[ad] So I'm a little tipsy right now π
πΈ πΉ π₯
Saturday was going to be my baking day, but it's 106. So I changed it to a mixology/drinking day. Tomorrow I'll put the apron on π π₯ π
I tried @Spring44distilling's Spring44 Gin, Spring44 Old Tom Gin, Spring44 Honey Vodka, and their Fortify Bitter Liqueur
πΈ πΉ π₯
The far left drink is a Ruby Canyon:
1.5 oz Spring44 GinοΏ½.75 oz Spring44 FortifyοΏ½2 oz ruby red grapefruit juice
Place all ingredients in a mixing glass with ice. Shake and then strain into a rocks glass over new ice. Garnish with a grapefruit wedge. βββββββββββββββββ-
The middle drink is a Yale Variation:
1.75 oz Spring44 Old Tom Gin .75 oz Spring44 Fortify
1 dash orange bitters
Stir in mixing glass with ice & strain. βββββββββββββββββ-
And the drink on the right is an Orange Sting:
2 oz Spring44 Honey Vodka
2 oz orange juiceοΏ½6 oz club soda
Build over ice in a Collins glass. Garnish with an orange slice. ββββββββββββββββββ
Don't worry, I didn't drink all of these by myself. My mom and sister liked the Orange Sting the best while my other sister and I liked them all π
πΈ
I have one more travel-sized Spring44 Old Tom Gin left, which I'm going to use to make a gin Old Fashioned π Cheers π₯ π₯
#spring44 #gin #oldtomgin #honeyvodka #vodka #feedfeed @thefeedfeed @thefeedfeed.cocktails #foodblogfeed @foodblogfeed #heresmyfood @food #buzzfeast #thekitchn #f52grams #huffposttaste #foodwinewomen #foodandwine #lifeandthyme #beautifulcuisines #hautecuisines #wprecipemaker #foodstyling #foodphotography #bhgfood #saveurmag #mycommontable #bareaders #theartofslowliving #rslove #realsimple #handcraftedcocktails #ggcocktailhour #driiiiinks")
