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Turn leftover cheese sauce into a quick and easy 5-ingredient blender Broccoli Soup. | www.megiswell.com

Leftover Cheese Sauce Broccoli Soup

Turn leftover cheese sauce into a quick and easy 5-ingredient blender Broccoli Soup. 
Course Soups
Prep Time 3 minutes
Cook Time 7 minutes
Total Time 10 minutes
Servings 1
Author Megan Wells

Ingredients

  • 1 cup vegetable broth
  • 1 cup broccolini or broccoli, steamed or grilled raw works too with a Vitamix
  • 1/2 cup cheese beer sauce
  • 1/4 teaspoon Morton Kosher Salt
  • 1/4 teaspoon white pepper
  • 1/3 cup broccolini or broccoli florets*

Instructions

  1. Add everything to a high-speed blender (like a Vitamix or similar) and blend on high for 7 minutes until the soup is hot and steaming. If you want a completely smooth soup, add the 1/3 cup florets along with everything else. But if you want some broccoli solids, add the 1/3 cup florets after blending for 7 minutes. Pulse them in on a low speed to mix them in and then serve the soup hot.