This Orange Shrub Recipe with Yunnan Tea and Szechuan Peppers has a bright orange-lemon flavor that is balanced with a slightly spicy maltiness.
This Orange Shrub with Cardamom and Thyme has a bright orange flavor with a cool refreshing zing.
This Lemon Shrub with Cardamom and Mint packs a cool refreshing punch of flavor on hot spring or summer days in any cocktail or mocktail!
This Blackberry Shrub with Vanilla and Earl Grey is surprisingly rich and deep with bursts of vanilla-berry goodness!
This Strawberry Shrub with Basil and Peppercorn is sweet and tart with a subtle heat perfect for mixing into any spring and summer cocktails and mocktails!
Infused Sugars are an excellent way to enhance the flavor and aroma of your baked goods and cocktails, elevating even simple recipes to gourmet level goodness!
This Lemon and Lavender Infused Sugar has a sweet floral and lemon fresh fragrance that tastes amazing!
This DIY Citrus Sugar with Lemon and Dill will surprise you with how sweet and refreshing it is. It smells like a perfect spring day!
Lemon Zest Sugar with Cardamom packs a very lemony punch with an added aromatic zing from the cardamom.